A Hot Coastal Treat

The rich, spicy, and slightly roasted texture of prawn roast makes it a delicious dish. This meal has strong, genuine coastal flavors and is made with juicy prawns cooked in a thick masala of onions, spices, and curry leaves. Ideal for those who adore fish and find great flavor in every bite.

Easy and Fast Ready-to-Eat Meal

You can savor delectable prawn roast at any moment without cooking thanks to Eating Ready. To maintain freshness and flavor, this ready-to-eat meal is packaged hygienically. Simply reheat and consume—perfect for hectic days or sudden cravings.

How to Eat a Ready-to-Eat Meal

For a few minutes, reheat the pack in a microwave or boiling water. Serve hot as a side dish or with roti or rice.

Quick Recipe

Prawns should be cleaned and marinated with salt, chili powder, and turmeric. Add the curry leaves, onions, ginger, garlic, and spices and sauté until fragrant. Add the prawns and cook over medium heat until they absorb the masala and become fragrant and slightly toasted.